This particular visit I struggled a bit with what to order as I'd had the carnitas burrito before and remember feeling particularly satiated with my decision. I branched out this time and ordered the mahi mahi burrito, which came topped with a fusion of salsa verde, topped with medley of mango and pineapple morsels, and a creamy white sauce. The fish was moist, clearly assisted by the white sauce, and there was lots of it. Although I gave our basket of chips more than the requisite once over, I was still hungry enough to devour this mammoth, which came in around $13 if I remember correctly. The side of rice and beans, which were real-deal refritos, certainly aided my gastrointestinal gaiety and overall sense of fullness on the ride home.
There was also some familiar music from a lone guitarist whose serenading eased the culinary carnage. If you're looking for the sit-down, restaurant-style burrito experience (not to mention a hefty margarita to go with it), you're be hard pressed to find a better spot in town.
fondly remembering this roll on Shabbas,
juan solo
Up next...BC gets the first of many postings!
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